TO SHARE

• Poutine  14

  Hand Cut Fries, Home-Made Pork Sausage Gravy, Scallions, Clock Shadow Creamery Cheese Curds

• Caesar Fried Brussels Sprouts (*GF*)  9

  Crispy Brussels Sprouts, Caesar Dressing, Lemon, Garlic Bread Crumbs

• Nashville Chicken Mac & Cheese  16

  Beer Cheese, Cheddar, Parmesan, Fried Chicken Thigh, Bread & Butter Pickles, Nashville Hot Sauce, Pickled Shallots, Ranch

• Hummus (V)(*GF*)  12

  Roasted Red Pepper & Harissa Hummus, Cucumber, Pita

• Pancake Battered Cheese Curds (VEG)  11

  Clock Shadow Creamery Cheese Curds, Maple Syrup

• Truffle Fries (VEG)  12

  Hand-Cut Fries, Parmesan Reggiano, White Truffle Oil, Rosemary, Aioli

• Grilled Asparagus  8

  Served with Lemon

Boards

• Pretzel and Curds (VEG)  12

  2 Highland Baking Co. Pretzels, Beer Cheese, Fresh Clock Shadow Creamery Curds

• Cheese (VEG) (*GF*)  17

  Chef's Selection of Three Cheeses, House-Made Preserves, Fruit, Honey, Bread

• Meat (*GF*)  19

  Chef's Selection of Four Meats, Pickles, Mustard, Bread

• Meat & Cheese (*GF*)  32

  A Combination of Both Boards with Accoutrements

TO FEAST

• Winter Salad (GF) (VEG)  8/15

  Shredded Kale, Pecorino Roman Cheese, Lemon Vinaigrette, Honey, Candied Walnuts, Honey Crisp Apples (add chicken $6)

• Wedge Salad (*VEG*) (*GF*)  8/15

  Little Gem Lettuce, Bacon, Red Onion, Everything Bagel Crunch, White Cheddar Vinaigrette, Cherry Tomatoes, Sunflower Seeds (add chicken $6)

• Nashville Hot Chicken Sandwich  16

  Deep Fried Chicken Thigh, Bread & Butter Pickles, Nashville Hot Sauce, Black Sesame Crusted Bun, Ranch, Hand-Cut Fries

• Black Sheep Burger * (*GF*)  16

  Half pound burger, pretzel bun, Hook's 5yr cheddar, lettuce, tomato, onion, hand-cut fries

• Cauliflower (V)  17

  Roasted Organic Cauliflower, Spinach, Almonds, Romesco, Turmeric, Carrot, Radish, cilantro chimichurri

• Salmon* (GF)  24

  Pan Seared Canadian Salmon, Herb Butter, Asparagus, Citrus Risotto, Dill

• Steak Frites *  24

  6oz Flat Iron, House Herb Butter, Hand-Cut Fries, Aioli

• Butternut Squash Risotto (VEG) (GF)  18

  Roasted Butternut Squash, Asiago Cheese, Pumpkin Seeds, Arborio Rice

• Smoked Fettuccine Alfredo (VEG)  18

  House-Made Pasta, Tomatoes, Garlic, Fontina Cheese, Parmesan, Basil Oil

• Meatball Sandwich  14

  Served Open Faced, House- made Meatballs, Basil Parmesan Cream Sauce, Italian Red Sauce, Italian Bread, Hand-cut fries

• Wisconsin Fish Fry {Fridays Only}  15

  Beer Battered Cod, Caper Tartar Sauce, Hand-Cut Fries, Black Pepper Coleslaw, Caraway Rye

TO FINISH

• Spiked Shake (GF) (VEG)  11

  Purple Door Salted Caramel Ice Cream Spiked with Jameson Irish Whiskey

• Midnight Snack (VEG)  11

  Nutella Stuffed Puff Pastry, Ganache, Caramel, Candied Walnuts, Purple Door Salted Caramel Ice Cream

• Two Scoops of Purple Door Ice Cream (GF) (VEG)  6

  Ask your server for today's selection

• S'MORES for TWO  6

  Marshmallow, Chocolate or Peanut Butter Cup, Graham Cracker