Bar Snacks

• Pancake Battered Cheese Curds  10

  Clock Shadow Creamery cheese curds, maple syrup

• Olive Tapenade  9

  Garlic oil, grilled bread

• Hummus  12

  House basil hummus, seasonal vegetable, pita bread, olives

• Popcorn  6

  White truffle oil, pecorino romano, parsley

• House Roasted Nuts  8

  Oven roasted mixed nuts, maldon sea salt

• Haystack Onion Rings  6

  Crispy buttermilk onion strings, chipotle aioli

• Soft Pretzels  8

  Two soft pretzels with house-made beer cheese

TO START

• Hummus  12

  House basil hummus, seasonal vegetable, pita bread, olives

• Pancake Battered Cheesecurds  10

  Clock Shadow Creamery cheese curds, maple syrup

• Truffle Fries  11

  Hand-cut fries, truffle, parmesan

• Calabrian Calamari  12

  Breaded tender calamari, cherry peppers, lemonchello aioli, pickled onion

• Brussels Sprouts & Cauliflower  11

  fried crisp, parmesan, herbs

TO SHARE

• Fried Mozzarella salad  12

  Crispy Mozzarella cheese, heirloom tomatoes, frisee, pesto vinaigrette, shallot, balsamic

• Poutine  15

  Hand cut fries, home-made pork sausage gravy, scallions, Clock Shadow
  Creamery cheese curds

• Bacon Crusted Scallops  15

  Diver scallops, smoked bacon,
  horseradish cream, radish,
  micro salad

• Beef Risotto  15

  6-hour braised beef, mushrooms,
  red wine, crispy root vegetable

• Fried Chicken  14

  Fried chicken thigh, creamy Mac & cheese, chili butter

Boards

• Cheese  16

  Chef's selection of three cheeses, house-made preserves, fruit, honey, bread

• Meat  18

  Chef's selection of four meats, pickles, mustard, bread

• À La Carte Cheese or Meat  5

TO FEAST

• House Salad (GF) (VEG)  12

  Roasted tomato balsamic vinaigrette, cherry tomato, red onion, shaved carrot, peeled Parmesan, house mixed greens

• Spring Salad  16

  Grilled asparagus, frisee, Parmesan tuile, caramelized onion vinaigrette, prosciutto, de parma, blood orange

• Black Sheep Burger  15

  Half pound burger, pretzel bun, Hook's 5yr cheddar, lettuce, tomato, onion, hand-cut fries

• Curry Cauliflower  16

  Spiced cauliflower, roasted pepper, pea shoots, radish

• Citrus Salmon  23

  Citrus Salmon, Potato Puree, grilld asparagus, dill butter sauce

• Steak Frites  23

  6oz Flat Iron, house herb butter, hand cut fries

• Wisconsin Fish Fry {Fridays Only}  15

  Fried Cod in a house-made batter, hand-cut fries, coleslaw, remoulade

• Filet  35

  Kettle Range Meat Co. 8oz
  60 day dry-aged grassfed filet,
  potato puree, mushrooms, crispy onions, demi glace

• Gnocchi  19

  Ricotta gnocchi, English peas, foraged mushrooms, asparagus, buratta cheese, pesto

• Pork Belly  22

  Honey Glaze Pork Belly, sweet corn puree, crispy leeks, radish salad, chili oil

• Scallops  28

  Diver scallops, carrot puree, bacon, peas, frisee, champagne vinaigrette

TO FINISH

• Spiked Shake  10

  Purple Door salted caramel ice cream with Jameson Irish Whiskey

• Midnight Snack  11

  Nutella stuffed puff pastry, ganache, caramel, candied bacon, Purple Door salted caramel ice cream

• Two Scoops of Purple Door Ice Cream  6

  Ask your server for today's selection